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Thinly shaved raw tenderloin on a toasted baguette served with a grain mustard horseradish sauce

$10

Our homemade mix of creamy artichoke hearts and baby spinach baked and served with tortilla chips

$10

Fried golden brown and served with marinara sauce

$9

One half dozen oysters baked with a three-cheese spinach blend

$15

Perfect for sharing

$9

Baked in butter, garlic, and fresh Parmesan cheese

$9

Mini sweet peppers stuffed with a seasoned Italian sausage baked on a bed of marinara and topped with melted mozzarella cheese

$10

One pound steamed in fresh lemon, garlic, onions, diced tomatoes, and white wine

$10

Five jumbo shrimp served with cocktail sauce

$10

Lightly fried risotto balls stuffed with Italian sausage, roasted red peppers, and mozzarella cheese. Served with marinara sauce and fresh rémoulade

$9

Fresh tomatoes & mozzarella topped with basil, extra virgin olive oil and balsamic drizzle

Fresh fried burratta in Italian bread crumbs served with marinara sauce

Egg battered and finished with a lemon butter sauce

Shrimp $21

Veal $22

Chicken $19

Sautéed with mushrooms in a sweet Marsala wine sauce

Shrimp $21

Veal $22

Chicken $19

Sautéed with diced onions and capers in a lemon wine sauce

Veal $20

Chicken $19

Sautéed with onions, peppers, and mushrooms in a marinara sauce

Veal $22

Flounder $19

Chicken $19

Breaded and covered with marinara sauce and fresh mozzarella then baked to perfection

Shrimp $22

Veal $22

Chicken $19

Eggplant $16

Fresh clams over linguine in a red or white sauce

$18

Today’s fresh fish, mussels, shrimp, clams, scallops and lobster in a lightly spiced tomato broth

$34

Your choice of marinara, scampi or Diavolo sauce

$17

Sautéed in creamy garlic white wine lemon sauce served over linguini

$21

Two 5 oz Maine lobster tails served with drawn butter, mashed potatoes and vegetable of the day

Market Price

Shrimp, mussels, clams, and calamari tossed with linguine and served in a marinara, scampi or Diavolo sauce

$26

Egg battered, pan-seared, then simmered in lemon and white wine topped with sautéed baby spinach

$21

With peaches and pecans in a brown sugar-bourbon cream sauce and penne pasta

$22

Served with vegetable of the day and mashed potatoes

$6

$5

$6

$9

$6

$6

$6

$7

$6

With your choice of two meatballs or two sausage links or one meatball and one sausage link

$16

Tossed in a creamy Alfredo sauce

Shrimp $21

Chicken $19

Fettuccine and peas tossed in a creamy caramelized onion-bacon-Parmesan cheese sauce

Shrimp $22

Chicken $20

Layers of pasta, ricotta, ground beef and marinara sauce topped with mozzarella cheese

$17

Penne in creamy marinara sauce with peas, onions and capicola

Shrimp $21

Chicken $19

Sautéed chicken, sausage, capers, pepperoncini and black olives with linguine in white wine sauce

$21

Portobello mushroom stuffed ravioli simmered in a sherry brown sauce served with mushroom medley

$17

5 house blend cheese ravioli served in homemade marinara sauce

100% real lobster stuffed in house topped with lobster cream sauce

Chicken parmesan, veal parmesan & manicotti served with side of pasta

$23

Chicken, veal, and steak marsala over risotto

$26

Grilled chicken breast and eggplant topped with prosciutto and fresh mozzarella drizzled with a balsamic glaze and served with sautéed organic spinach and vegetables

$24

Baked parmesan-encrusted breast stuffed with fresh mozzarella, spinach, roasted peppers, and prosciutto, baked and topped with sautéed capers and a mushroom white wine sauce over angel hair

$21

Slow-braised pork shank served over a bed of Parmesan risotto

$27

8 oz. center cut filet and 5 oz. lobster tail served with asparagus and mashed potatoes

Market Price

8 oz. center cut filet mignon grilled to perfection served with asparagus and mashed potatoes

$34

15 oz. wet-aged prime cut served with mashed potatoes and asparagus

Add surf & turf

8 oz. center cut filet, 4 oz. crab cake, three jumbo shrimp with sautéed asparagus and mashed potatoes

Market Price

Frenched lollipops with marsala mushroom wine sauce served with asparagus and mashed potatoes

Romaine tossed with croutons, Parmesan cheese, and Caesar dressing

$15

With Chicken $16

With Grilled Shrimp $17

Wild caught salmon served on a bed of young mixed greens and organic spinach, finished with red onions, tomatoes, cucumbers, and topped with house made dressing

$21